GGH Red Shiso Syrup 500ml

$42.00

Red Shiso leaves give this luscious syrup its superb colour and distinctive taste. Also known as perilla or purple mint, Red Shiso is used extensively in Japanese cuisine. The leaves are steeped to give Umeboshi (pickled plums) their red colour, dried to be used in salts and seasonings, or used to make a sweet red juice.