Versa Whip 400g
Versawhip 600K modified soy protein exhibits exceptionally consistent whipping performance and is widely used in sugar confectionery products. Versawhip can be used for hot or cold foams.
Versawhip 600K modified soy protein exhibits exceptionally consistent whipping performance and is widely used in sugar confectionery products. Versawhip can be used for hot or cold foams.
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